Maple Toasted Granola (V,VEO,DFO) $15
Goji Berries, Cocoa Nibs, Walnuts, Seasonal Berries, Passion Fruit Pulp and a Coconut and Vanilla yoghurt with choice of milk

Sweet Sweet Belgian Waffles (V) $19
Seasonal Berries, Grilled Pineapple, Passion Fruit Pulp, Whipped Cream, Lemon Crema and Maple Syrup

Geraldine Eggs on Ciabatta (V, GFO, DO) $15
Eggs your way, Toasted Ciabatta, Rosemary Butter and Relish / Add Bacon S5

Grilled Portobellos (V,GFO) $24
Basted in Rosemary Butter. Served with Poached Eggs, Zesty Cannellini Hummus, Freshly grated Parmesar Mesclun and Relish

Eggs Florentine (VO, GO) $20
Toasted Ciabatta, Fresh Baby Spinach, Homemade Hashbrown, Relish, Poached Eggs and Hollandaise
with Bacon $5 / with Grilled Halloumi $5 / with Grilled Salmon $7 / with Reverse Seared Brisket $7

Geraldine Big Brekkie (GFO) $29
Streaky Bacon and Beef Sausages from Butcher, Fried Halloumi fiom local Cheesemaker, Homemade Hashbrown, Portobello Mushroom, Grilled Tomato and Poached Geraldine Eggs. Served with Anatoth Tomato relish and Rosemary Butter

Tex-Mex Chicken Tacos (DF) $23
Marinated Chicken Scallion, Slaw, Corn and Capsicum Salad, Mundell's Secret Sauce

John Mundell's Beef Sammie (GFO) $25
Reverse Seared Brisket, Swiss Cheese, House Pickles, Relish and Toasted Rye Sourdough, Served with Rosemary Skin on Fries

Buddha Bowl (V, VE, GF, DF) $22
Turmeric Quinoa, Beetroot, Zesty Cannellini Hummus, Cherry Tomatoes, Broccoli, Pea Sprout, Roasted Almond and Scallion Dressing

Rosemary Skin on Fries (V,GE,VEO) $10
Served with Aioli